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Food Industry 4.0

Developments in Food Quality and Safety Series is the most up-to-date resource covering trend topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceabi…

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EUR 187,56* Aktueller Preis: EUR 187,56

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Global Challenges for a Sustainable Society

EURECA-PRO is the global educational core hub and interdisciplinary research and innovation leader in qualitative environmental and social framework development for responsible consumption and production.…

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EUR 240,94* Aktueller Preis: EUR 240,94

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Tourist Behaviour and the New Normal, Volume I

This book delves into tourist behavior and sustainable tourism, especially in the post-pandemic era. Amid the pandemic, Ukraine-Russia tensions, social shifts, geopolitical changes, and climate concerns, …

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EUR 182,07* Aktueller Preis: EUR 182,07

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Sustainable Transition of Meat and Cured Meat Supply Chain

This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps…

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EUR 186,19* Aktueller Preis: EUR 186,19

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Gitte Haar

The Great Transition to a Green and Circular Economy

The green transition is the way to a sustainable and fair planet, and necessary to secure supply chains, deliver predictable prices, and ensure access to raw materials despite resource scarcity through su…

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EUR 96,00* Aktueller Preis: EUR 96,00

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